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Baguette, double crème Brie, fresh herbs, frisee green leaves, cucumbers, toasted sliced almonds.
$12.00Baguette, Dijon mustard butter, Black Forest ham, Emmental cheese, cornichons (French pickles) and lettuce.
$12.00Baguette, oven roasted chicken, tarragon, Dijon mustard, mayonnaise, sliced tomatoes, lettuce and hard boiled eggs.
$12.50Prosciutto ham, brie cheese, caramelized onions and pears, olive oil, balsamic vinegar, roasted garlic, arugula.
$11.40Sliced tomato, fresh mozzarella, basil, niçoise olives, roasted garlic, olive oil and balsamic drizzle.
$10.75Alsatian-style Reuben sandwich made with oven-braised ham, Emmental cheese, sauerkraut and a house-made Sauce Picuante (zesty dressing).
$12.50Black forest ham, béchamel sauce and Dijon mustard sandwiched in between brioche bread, grilled with Emmental cheese.
$13.50Sliced turkey breast, Emmental cheese, béchamel sauce and sliced turkey breast.
$12.85Sautéed mushrooms, leeks and goat cheese savory egg custard baked in a pastry shell.
$13.50Savory egg custard baked in a pastry shell with bacon, caramelized onions and Emmental cheese.
$13.50Roasted tarragon chicken salad, Carlton farm smoked ham, Emmental cheese, hard-boiled egg, tomatoes, mesclun mixed greens with our house vinaigrette.
$12.50Mesclun mixed greens, oven roasted red beets, Fourme d’Ambert blue cheese, fresh apples and candied walnuts, tossed with our house vinaigrette.
$12.30Fresh out of the oven, flaky and buttery.
$3.75A buttery sweet dough filled with chocolate. Available in a mini version.
$4.30Twice-baked croissant with almond cream, topped with sliced almonds and powdered sugar.
$5.60Twice-baked chocolate croissant with a house-made hazelnut-cocoa paste inside, and topped with roasted hazelnuts. We use locally sourced hazelnuts.
$5.60Butter croissant wrapped and baked with bacon and drizzled with a maple icing.
$6.40Croissant rolled with custard and raisins.
$4.30Rich bread pudding baked in a rum and vanilla flavored custard, topped with apples.
$6.65These baked, airy pastry balls are made with pâte à choux dough and sprinkled with rock sugar. Addictively delicious.
$6.20Flaky and buttery croissant dough, caramelized and finished with sea salt.
$5.40Flaky dough filled with applesauce.
$5.30An assortment of miniature versions of our most popular pastry.
$2.75Rich, soft and slightly sweet brioche roll baked with pearl sugar on top.
$4.50Rotating flavors seasonally. Strawberry Rhubarb, Apricot, and Pear. Check with stores for current offering.
$6.30Flaky pastry shell filled with savory ingredients. Three Flavors: Mushroom, Spinach and Cheese.
$6.70A rich and decadent bread made with eggs, butter, and sugar and topped with a chocolate streusel.
$5.80Blueberries, cream cheese and lemon curd filling baked in a croissant pastry shell.
$5.10A gluten-free treat made with almond flour, egg whites, butter and flavored with honey.
$3.75Rich, dense and flourless cake baked with dark chocolate. Gluten-free.
$6.75Our Orange Ginger Gâteau is flourless cake with ground almonds, ginger and fresh puréed oranges. Gluten and dairy free.
$6.75Pâte à choux dough baked and filled with a smooth chocolate custard cream and glazed with chocolate fondant.
$6.95Pâte à choux dough baked and filled with a smooth coffee custard cream and glazed with coffee fondant.
$6.95Milk chocolate caramel ganache, praline butter cream between layers of hazelnut meringue cake.
$7.30Almond meringue cookies filled with a variety of flavors.
$3.25Almond sponge cake layered with chocolate ganache and espresso butter cream.
$7.70Puff pastry with a ring of pâte à choux, filled with vanilla custard and topped with whipped cream and cream-filled choux, dipped in caramelized sugar.
$7.30Caramelized puff pastry layered with vanilla bean crème mousseline mixed with crashed caramelized sugar.
$7.85Shortbread crust baked with a layer of almond cream and filled with a smooth lemon custard.
$6.65Shortbread tart shell baked with a layer of almond cream, filled with a pastry cream and topped with seasonal berries.
$7.60Flourless chocolate cake baked with almond meal, filled with a Kirsch-flavored crème mousseline. Finished with whipped cream and preserved cherries. Gluten-free.
$7.70Vanilla bean and rum custard baked in a traditional copper tin. Soft and chewy texture. A specialty of the Bordeaux Region.
$4.30A traditional French bread made with flour, water, salt and yeast.
$3.70A traditional French bread in smaller size.
$3.20Seed-crusted ficelle. Sesame seeds and poppy seeds add texture and nutty flavors.
$3.40Country-style, mild sour dough bread made of a blend of wheat and whole wheat flour, water, our natural levain starter, salt and yeast.
S $7.10 - L $8.60A rich and hearty bread made with multi-grain mix that includes wheat, barley, corn, brown rice, rye, triticale, millet, oats and flax seeds.
$7.25Made with wholewheat flour, walnuts, natural lavain starter and yeast. Great with rich and creamy cheeses.
$7.25Football-shaped whole wheat bread made with whole wheat flour and our natural levain starter.
$8.10Our traditional baguette dough baked with oven-roasted bacon.
$2.40A rich and hearty bread made with multi-grain mix that includes wheat, barley, corn, brown rice, rye, triticale, millet, oats and flax seeds.
$2.40Diced Oregon hazelnuts and dried sweet cranberries, baked with our dense and rich Miche Banal whole wheat dough. ALL local ingredients.
$2.40A variation of small bread made of baguette dough. Fendu means “split”, and this shape of bread is common in the Southwest of France.
$2.40Our traditional bread baked with Niçoise Olive and rosemary.
$2.40Wheat flour, water, our natural levain starter, salt, yeast, raisins and fennel seeds.
$2.40Three types of full-size croissants served on a 18" tray with a dome lid. Great for brunch parties and office meetings.
18 Inches | Total of 20 pieces.
$86 Order NowAn assortment of our mini croissants served on a 18" tray with a dome lid. Great for brunch parties and office meetings. Estimate 2 to 3 pieces per guest.
18 Inches | Total of 45 pieces.
$120 Order Now10 dozens of our signature snack served on a 18" tray with a dome lid. Baked pastry puffs made with an éclair dough, sprinkled with rock sugar.
18 Inches | Serves 20-30
$59 Order NowSavory egg custard baked in a pastry shell with cheese and various ingredients. Choose from Quiche Lorraine (bacon and caramelized onions) or Quiche Jardinière (seasonal vegetables).
$27 Order NowFrench-style grilled ham & cheese sandwich. Black Forest ham, béchamel sauce and Dijon mustard in between brioche slices and grilled with Emmental cheese. Good served warm or at room temperature.
$39 Order NowAn assortment of our popular sweet pastries packaged in a pastry box.
9" Box | Total of 10 pieces
$42 Order NowAn assortment of our popular savory items packaged in a pastry box. All products are packaged warm and ready to enjoy. Unless otherwise specified. Total of 6 items.
9" Box | Serves 8 - 10
$58 Order NowRich, dense and flourless chocolate cake made with dark chocolate. We suggest you enjoy this cake as is, or serve with fresh berries and whipped cream or ice cream. Baked without wheat flour.
Medium (9") | Serves 8 - 10
Large(12") | Serves 14 - 16
$58 - $88 Order NowAn assortment of our macarons. Comes with a selection of currently offered flavors. Baked without wheat flour.
12 Pieces | Serves 6 - 12
$37.00 Order NowOur signature dessert available in medium and large size. Puff pastry base baked with an éclair dough ring, filled with vanilla pastry cream, whipped cream and choux pieces dipped in caramelized sugar.
Medium (9") | Serves 8
Large(12") | Serves 12 - 14
$58 - $87 Order NowFreshly brewed Caffè Umbria coffee in an insulated 96oz box.
Dark roast, Medium Roast or Decaf | 96oz | Serves 8
$27 Order Now