Generations of Quality

What’s new at our café

Introducing Our New Favorites
Vegetarian Tart
is Back on the Menu

Inspired by a specialty dish from Provence, Tart Tian is sure to please vegetable lovers. We use flaky puff pastry as the base and layer it with tomatoes, zucchini, basil pesto, and Parmesan cheese.
It is a must-try!

Strawberry Rhubarb Tart

A tangy filling made with strawberries, poached rhubarb, and almond cream goes perfectly with a buttery shortbread-style tart shell and a sweet and crunchy almond crumble.

About Us

Our Boulangeries

Step inside our cozy, rustic boulangerie and you instantly feel a connection with the old-world charms of France. From rows of wicker baskets holding our freshly baked bread to the glass-encased display of sugary pastries, St. Honoré Bakery’s ambience and design are pure French mixed with a Northwest vibe.

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Master Baker

After graduation in 1990, while waiting for a work permit to return to Portland, Dominique, 27, entered France’s most prestigious competition “Meilleur Ouvrier de France, MOF” to honor the country’s best artisan craftspeople and promote France’s long tradition of knowledge and artistry.

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Our Summer Tradition is Back!

We have been listening to your feedback, and we are thrilled to announce that we are bringing back the cherished tradition of airing Tour de France at our NW Thurman and Lake Oswego locations from July 1st through July 23rd. Indulge in the lively camaraderie of fellow cycling enthusiasts and fans while enjoying our coffee and pastries to jump start your day!

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