Generations of Quality

What’s new at our café

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A Moment of Pure Indulgence

This tastes as good as it looks, everyone! We are happy to introduce our new Strawberry Chantilly Éclair – our popular and generously sized éclair dough is filled with tangy house-made strawberry butter and pastry cream, topped with fresh berries and Crème Chantilly. The sweetness, tartness, creaminess, and crispness all come together in perfect harmony. It’s a must-try before the season ends.
Available starting Friday, May 23rd at all locations.

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About Us

Our Boulangeries

Step inside our cozy, rustic boulangerie and you instantly feel a connection with the old-world charms of France. From rows of wicker baskets holding our freshly baked bread to the glass-encased display of sugary pastries, St. Honoré Bakery’s ambience and design are pure French mixed with a Northwest vibe.

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Master Baker

After graduation in 1990, while waiting for a work permit to return to Portland, Dominique, 27, entered France’s most prestigious competition “Meilleur Ouvrier de France, MOF” to honor the country’s best artisan craftspeople and promote France’s long tradition of knowledge and artistry.

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