Generations of Quality

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What’s new at our café

Introducing Our New Favorites

Discover Autumn in Oregon

Taste our new Pear Bourdaloue Tart, featuring Bartlett Pears from Kiyokawa Family Orchards nestled at the base of
Mt. Hood – a burst of flavor and juiciness!

Sweeten Your Season

Our Bûche de Noël is here to make your celebrations sweeter! Enjoy layers of yummy dark chocolate and buttercream rolled in a light cocoa sponge. Frosted with locally made chocolate goodness and decorated with Oregon cranberries, meringue mushrooms, and dark chocolate leaves.

Available for pickup starting Dec 4th

Reserve yours now!

Our stores will be open until 4:00 pm on December 24 and closed on December 25th.

About Us

Our Boulangeries

Step inside our cozy, rustic boulangerie and you instantly feel a connection with the old-world charms of France. From rows of wicker baskets holding our freshly baked bread to the glass-encased display of sugary pastries, St. Honoré Bakery’s ambience and design are pure French mixed with a Northwest vibe.

Master Baker

After graduation in 1990, while waiting for a work permit to return to Portland, Dominique, 27, entered France’s most prestigious competition “Meilleur Ouvrier de France, MOF” to honor the country’s best artisan craftspeople and promote France’s long tradition of knowledge and artistry.