Generations of Quality
What’s new at our café
is Back on the Menu
Inspired by a specialty dish from Provence, Tart Tian is sure to please vegetable lovers. We use flaky puff pastry as the base and layer it with tomatoes, zucchini, basil pesto, and Parmesan cheese.
It is a must-try!
A tangy filling made with strawberries, poached rhubarb, and almond cream goes perfectly with a buttery shortbread-style tart shell and a sweet and crunchy almond crumble.
About Us
Our Boulangeries
Step inside our cozy, rustic boulangerie and you instantly feel a connection with the old-world charms of France. From rows of wicker baskets holding our freshly baked bread to the glass-encased display of sugary pastries, St. Honoré Bakery’s ambience and design are pure French mixed with a Northwest vibe.
Read MoreMaster Baker
After graduation in 1990, while waiting for a work permit to return to Portland, Dominique, 27, entered France’s most prestigious competition “Meilleur Ouvrier de France, MOF” to honor the country’s best artisan craftspeople and promote France’s long tradition of knowledge and artistry.
Read MoreOur Summer Tradition is Back!
We have been listening to your feedback, and we are thrilled to announce that we are bringing back the cherished tradition of airing Tour de France at our NW Thurman and Lake Oswego locations from July 1st through July 23rd. Indulge in the lively camaraderie of fellow cycling enthusiasts and fans while enjoying our coffee and pastries to jump start your day!
